Daily Archives: March 12, 2010

A Thai cuisine not to be missed….

One Saturday, we went to the new Jusco for our brunch. Earlier I blogged about the Stone Grill restaurant and now I’d like to recommend another restaurant just opposite the Stone Grill outlet.

This is a Thai restaurant named “Lerk Thai”,not necktie!

Opening Special promotion

The interior of Lerk Thai

This is the fried rice,not bad

the signature dish-Tom Yam clear soup served in fat and round clay pot

The seafood was very fresh too

Tom Yam Seafood Soup

This is a must try if you are there. The version at Lerk Thai is invigorating. With fresh prawns, squid and fish slices, it is mildly hot and sour – great for those who cannot tolerate too much spiciness.But trust me, it’s hot enough!!! I need few pcs of tissues….. The preparation of this soup relies heavily on the use of fresh herbs and spices thus making it a healthier dish.

The TomYam soup seems not too spicy but don't be fooled by it!

It's proven lotsa herbs and spices are used in the Tomyam

Another nice dish i ordered was the Pineapple Rice,served with chicken floss,cashew nuts and fresh prawns and yellow rice.

And the famous Thai dish-the Pineapple rice

yummylicious!

nothing is left!!

Shiok! and the price was even more surprising:

quite exorbitant for 3 dishes

Though it is expensive but I must say it is one of the best Thai cuisine in town.

In fact, a check on the internet reveals that Lerk Thai is a famous Singapore based Thai Restaurant in the island, operating few outlets and offering franchise business licenses to any interested party.

Some of the gourmet dishes recommended:

My ratings: 8/10